2 different lines for pizzas, quiches, pies production...
Automated production line equipped with a FTJ single-deck Turbojet oven of a surface that extends from 6 to 150 m≤.
The baking line on FTJ Turbojet oven is particularly designed for :
- the production of flat products needing power and high temperature.
- the production of fragile products needing a perfect control of the temperature curve.
The forced convection of FTJ Turbojet oven†is the†solution answering to these constraints.
FTJ Line - movie