Creation of MECATHERM

by René Voegtlin and launch of the first level tunnel oven

Launch of the first automatic frozen process line

Launch of the first automatic frozen pre-cooked process line

Invention of the modular system

Development of the 1200x800 tray production line

Acquisition of GOUET, the reference in equipment for soft products

MECATHERM launches its MVS (Modular Vertical System) automatic mechanisation solution for proving ovens, coolers and freezers

The Bloc Combi receives its pre-premiere at the Europain show

Launch of the white bread production line

Launch of THE BAGUETTE FACTORY. The turnkey solution to industrialise your baguette production