M-TA Oven : A unique oven for a changing world
Flexible, precise and efficient all wrapped into the same equipment
M-TA Oven provides unequalled flexibility to meet the demand for current and future product diversity, while entirely integrating industrial needs of product quality, profitability and ease of use.
- Manufacture more and more product references and preserve productivity at the same time
- Offer value-added product with perfect baking homogeneity and reduced product loss
- Optimize your time to market
FLEXIBLE: Full agility
The M-TA oven is composed of compact and independant modules of 25m² maximum. In each module, the heat transmission can be selected between radiant heat, convection heat or a combination of choice.
This allows to build tailor made baking curves for infinite range of products:
- Bake all flour based products
- Bake on all supports (trays, tins, idented trays...) or directly on hearth
PRECISE: Fast and self adjustment to product load
Thanks to extreme responsiveness, the oven reacts quickly to load variation, maintaining perfect quality all along the production:
- Minimum 30 levels precise modulating bruner
- Very rapid air renewal in baking chamber (every second)
Homogeneous baking results
The M-TA oven has been designed to ensure an excellent baking homogeneity even for delicate products (high sugar content, thin...).
EFFICIENT: High performance HMI
The M-TA oven allows rapid and easy production changes from a simple recipe selection on screen.
The “M-TA Smart-Adjust” provides automatic optimization of oven parameters and energy control:
- Automatic setting of recipe parameters
- Rapid temperature rise and decrease
- Automatic balance between inlet and outlet flows
The M-TA design offers many advantageous features:
- Easy access to the baking chamber and components
- Toolless removable panels
- Safety guard rails all around oven top
- Confined oven inlet and outlet reducing energy loss