News

Climate issues aren’t new. They represent a high-priority challenge that requires companies to take concrete action. MECATHERM takes a systemic approach to climate issues by implementing solutions from the design stage of new equipment to the continuous improvement of existing installations. This approach reflects a strong commitment to developing solutions that allow our customers to reduce their carbon footprint without compromising on product quality or industrial performance. 

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How are we simplifying
our customers' lives ?

Click on the map to discover our international references

AfricaAsia / PacificMiddle-EastEurope / RussiaLatin AmericaNorth America : MECATHERM INCORPORATED

projects installed
throughout the world

Africa :

814th installed project

Bread ball production line.

Line capacity: 6 000 products/h.

790th installed project

Baguette production line

784th installed project

Installation of 4 production lines : 2 baguettes lines, 1 white breads line and 1 buns line.

Line capacity: up to 9 000 baguettes/hr

1st financing undertaken by BPI in Africa.

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755th installed project

Baguette production line

Line capacity: 8 000 items/hr

Asia / Pacific :

794th installed project

Rusk production Line

Line capacity: 915kg/hr

783th installed project

Banana Bread production line
Line capacity: 6 000 items/hr

732ndinstalled project

Rusk production line

1st product to indicate MECATHERM on its packaging

Middle-East :

797th project installed

Production line for buns and tin bread.

Line capacity:

Buns: 4200 items/h

Tin bread: 12 000 items/h

781st installed project

Production line for baguettes and baguette-related products

Line capacity:

Half-baguettes: 15,000 items/hr

Baguettes: 5,000 items/hr

Small rolls: 40,000 items/hr

Europe / Russia :

855th installed project

Production line for authentic bread
Line capacity : 2 500 products / hour

849th project installed

Flexible production line.

Line capacity: 20 000 products/h.

838th project installed

Gluten-free soft bread production line
Line capacity: 880 products/h

800th project installed

Ciabattas and pastry production line
Line capacity: 19 000 croissants/h

767th installed project

Europe’s 1st production line specialized in pastel de nata, a Portuguese egg tart.

Line capacity: 18,000 items/hr

Latin America :

Madero

831th project installed

Production line for baguettes, hamburger buns, hotdog buns and a whole assortment of rustic breads. 

 

 

801th project installed

Garlic half-baguette production line
Line capacity: 30 000 products/h

777th installed project

White bread production line

Line capacity: 3,600 loaves/hr

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North America : MECATHERM INCORPORATED :

Artisan Bread

Breadsource

Cusano's Bakery

789th project installed

Buns production line

Line capacity: 26 000 products/h

764th installed project

Pastry production line

Line capacity:

Croissants: 13,500 items/hr

Breakfast buns: 15,000 items/hr

Chocolate croissants: 15,000 items/hr